Kebab de pollo

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Kebab de pollo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kebab de pollo is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Kebab de pollo is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Kebab de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kebab de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kebab de pollo is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kebab de pollo estimated approx 30 min + marinado.

To begin with this recipe, we must first prepare a few components. You can cook Kebab de pollo using 15 ingredients and 7 steps. Here is how you can achieve that.

#rápida De un libro de Julius

Ingredients and spices that need to be Take to make Kebab de pollo:

1. Pechuga de pollo
2. Zumo de medio limón
3. 1 cucharada tomate frito
4. Mostaza
5. Pimentón picante
6. Kétchup
7. 1 yogurt natural
8. Aceite de oliva
9. 1 diente ajo
10. Sal
11. Pimienta
12. Orégano
13. Panes de pita
14. Lechuga
15. Cebolla

Instructions to make to make Kebab de pollo

1. Cortamos el pollo en tiras.
2. Mezclamos el ajo picado con aceite de oliva, el zumo de medio limón, vinagre, sal, el tomate frito, mostaza, pimienta y orégano. Lo batimos y el resultado lo echamos en una fuente y lo mezclamos con el pollo. Dejamos marinar.
3. Batimos el yogurt natural, kétchup, mostaza y pimentón picante y hacemos la salsa de yogurt. Reservamos en la nevera.
4. Cortamos la cebolla y la lechuga.
5. Freímos el pollo a la plancha.
6. Calentamos el pan de pita en la tostadora.
7. Ponemos el pollo con la lechuga y la cebolla dentro del pan de pita y listo.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Kebab de pollo. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!