Pollo a la naranja

Pollo a la naranja

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pollo a la naranja. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pollo a la naranja is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Pollo a la naranja is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Pollo a la naranja using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pollo a la naranja:

  1. 1/2 cebolla
  2. 2 dientes ajo
  3. 1 pechuga de pollo grande
  4. 400 ml zumo de naranja
  5. sal
  6. pimienta
  7. aceite

Instructions to make to make Pollo a la naranja

  1. Cortar muy pequeño la cebolla y el ajo, rehogar. Añadir el pollo troceado y salpimentar.
  2. Añadir el zumo de naranja y dejar reducir.

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This isn't a total overview to fast and simple lunch recipes yet its great food for thought. Ideally this will obtain your imaginative juices moving so you can prepare tasty dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this special food How to Make Favorite Pollo a la naranja. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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