Milanesa de pollo napolitana

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Milanesa de pollo napolitana. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Milanesa de pollo napolitana is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Milanesa de pollo napolitana is something that I have loved my entire life.

Many things affect the quality of taste from Milanesa de pollo napolitana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesa de pollo napolitana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesa de pollo napolitana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Milanesa de pollo napolitana using 10 ingredients and 5 steps. Here is how you cook it.

Receta de las fáciles y de las ricas, perfecta para que los pequeños de la casa coman con un toque diferente y los mayores se chupen los dedos.

El sabor nos va a recordar a una pizza pero con la base de pollo, así que receta que va a gustar a todo el mundo.

Ingredients and spices that need to be Get to make Milanesa de pollo napolitana:

1. 2 filetes pechuga de pollo
2. 2 lonchas jamón york
3. 2 cucharadas tomate frito
4. Queso rallado
5. Sal
6. Pimienta
7. Para rebozar:
8. 1 huevo batido
9. Pan rallado
10. Aceite de oliva

Steps to make to make Milanesa de pollo napolitana

1. Lo primero será rebozar los filetes de pollo. Salpimentamos al gusto y pasamos primero por el huevo batido y después por pan rallado.
2. Freímos en aceite de oliva hasta que estén dorados y retiramos el exceso de aceite con un papel absorbente.
3. A continuación lo colocamos en una bandeja de horno con papel sulfurizado.
   
   Ponemos una cucharada de tomate frito encima, después la loncha de jamón york y por último queso rallado.
4. A mi me gusta poner en el tomate un poco de orégano para darle ese toque de pizza.
   
   Ya sólo tenemos que llevar al grill del horno durante 2 minutos o hasta que se funda el queso y listo.
5. No puede ser más fácil y el resultado es increíble...amantes de la pizza tenéis que probar la pechuga de pollo así...os sorprenderá. Podemos acompañar con unas patatas fritas o una ensalada y listo.
   ¿Os animáis a probar?

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Milanesa de pollo napolitana. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!