73.🍛Arroz indio con pollo korma

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, 73.🍛Arroz indio con pollo korma. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

73.🍛Arroz indio con pollo korma is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. 73.🍛Arroz indio con pollo korma is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from 73.🍛Arroz indio con pollo korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 73.🍛Arroz indio con pollo korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 73.🍛Arroz indio con pollo korma is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have 73.🍛Arroz indio con pollo korma using 22 ingredients and 10 steps. Here is how you can achieve it.

El arroz típico indio es el basmati, de grano largo y fino, originario de India y Pakistán, es un arroz con un intenso aroma floral. Los arroces de más calidad se envejecen durante años antes de quitarles la cascarilla para que sean más aromáticos. El nombre basmati significa en hindi Reina de las fragancias.
El korma se refiere a la manera de cocinar y significa "estofar", aunque esta forma de cocinar se hace con especias de curry indio y yogur.
#detemporadasaludable #india #arroz #basmati #korma #tandoori #pollo

Ingredients and spices that need to be Take to make 73.🍛Arroz indio con pollo korma:

1. Para el arroz indio
2. 140 gr arroz basmati
3. 1/4 de cebolla
4. 35 gr ciruelas pasas o uvas pasas
5. 15 gr piñones
6. 1 cucharada colmada coco rallado
7. Aceite de oliva o de cacahuete
8. 375 gr agua
9. Sal
10. Para el pollo korma
11. 300 gr pechuga de pollo rural o campero
12. Aceite de cacahuete o de oliva
13. 1 cucharada mantequilla
14. 3/4 de cebolla
15. 1 tomate rallado
16. 1 yogur natural sin azúcar
17. 1/2 recipiente del yogur de leche evaporada
18. 1 cucharada colmada coco rallado
19. 1 cucharilla postre de curry en polvo
20. 1 cucharilla las de café, de especias tandoori masala
21. 1 cucharilla las de café, de cúrcuma
22. Sal

Steps to make to make 73.🍛Arroz indio con pollo korma

1. Para el arroz: Tostar los piñones en una sartén sin aceite y reservar.
2. Cocer el arroz con el coco rallado y las pasas, eliminar el agua y reservar el arroz con pasas.
3. Picar la cebolla y sofreírla en aceite de cacahuete o de oliva.
4. Añadir a la sartén el arroz, salar y sofreír junto con la cebolla unos minutos, hasta que cambien ligeramente de color, pero no se tueste. Después apartar en un recipiente para servir junto al pollo.
5. Para el pollo: Cortar el pollo en trozos pequeños, de bocado y sofreír en una sartén con aceite de cacahuete. Cuando esté dorado, apartar del fuego y reservar.
6. En una sartén derretir la mantequilla y sofreír la cebolla picada hasta que esté transparente y ligeramente dorada. Añadir el curry, las especias tandoori masala, la cúrcuma y dar un par de vueltas para mezclar con la cebolla.
7. Añadir el tomate rallado y sofreír hasta que cambie de color.
8. Poner el sofrito en el vaso de la batidora, sumar el yogur, la leche evaporada, el coco rallado y la sal y triturar finamente.
9. Poner en la sartén el sofrito con yogur y el pollo y remover hasta que la salsa espese como se ve en la foto. Después reservar el pollo para servir con el arroz.
10. A disfrutar este plato tan delicioso!! 😉

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade 73.🍛Arroz indio con pollo korma. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!