Ensalada biof o ensaladilla rumana

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Ensalada biof o ensaladilla rumana. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ensalada biof o ensaladilla rumana is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Ensalada biof o ensaladilla rumana is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Ensalada biof o ensaladilla rumana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada biof o ensaladilla rumana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada biof o ensaladilla rumana is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada biof o ensaladilla rumana estimated approx 40 Minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Ensalada biof o ensaladilla rumana using 10 ingredients and 9 steps. Here is how you cook that.

La ensalada Biof, es la versión rumana de la ensaladilla rusa, está elaborada con pollo en lugar de atún.La gastronomía rumana es muy variada en sus platos así como en tradiciones, no obstante tiene influencias de la cocina balcánica así como de la de otros países vecinos tales como la cocina alemana, cocina serbia y la cocina húngara. La cocina rumana se define como pastoril con toques mediterráneos (de la cocina turca) y eslavos (de la cocina húngara y de la zona de los Balcanes).Algunos ingredientes proporcionan a la cocina rumana un sabor y personalidad característicos. En el terreno de las frutas las ciruelas identifican al país.Muy importantes también son las hierbas aromáticas, como el perejil, el eneldo, el tomillo y muchas otras que dan un toque especial a los platos de la gastronomía rumana.
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Ingredients and spices that need to be Prepare to make Ensalada biof o ensaladilla rumana:

1. 4 patatas medianas
2. 2 zanahorias
3. al gusto mayonesa
4. 1 pechuga de pollo
5. 3 pepinillos encurtidos (en conserva)
6. Unos pocos de guisantes
7. 4 huevos
8. 12 aceitunas
9. 1 pizca sal
10. 1 chorrito aceite y vinagre

Steps to make to make Ensalada biof o ensaladilla rumana

1. Ponemos a cocer las patatas con piel y las zanahorias en agua abundante con sal. Dejamos enfriar y reservamos.
2. En otra cacerola cocemos la pechuga de pollo y los huevos. Dejamos enfriar.
3. Picamos los pepinillos en trocitos muy pequeños.
4. Picamos las aceitunas.
5. Cortamos en cuadraditos las patatas, las zanahorias, los huevos (reservamos uno para decorar) y el pollo.
6. Colocamos todo en un bol amplio y vamos mezclando con cuidado, a continuación añadimos los pepinillos, las aceitunas y la mayonesa (al gusto), sal, aceite y vinagre.
7. Mezclamos con movimientos envolventes para que no se rompan las patatas.
8. Dejamos en la nevera hasta la hora de servir.
9. Emplatamos con un aro de emplatar y decoramos con la yema de el huevo cocido reservada y picada. Un plato suave y delicado nos encantó.

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So that's going to wrap this up with this special food Recipe of Award-winning Ensalada biof o ensaladilla rumana. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!