Creps rellenos de pollo con foie y cebolla
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Creps rellenos de pollo con foie y cebolla. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Creps rellenos de pollo con foie y cebolla is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Creps rellenos de pollo con foie y cebolla is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Creps rellenos de pollo con foie y cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creps rellenos de pollo con foie y cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creps rellenos de pollo con foie y cebolla is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Creps rellenos de pollo con foie y cebolla using 6 ingredients and 7 steps. Here is how you can achieve it.
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En casa gustan mucho y la verdad que quedan jugosos jugosos😋
Ingredients and spices that need to be Take to make Creps rellenos de pollo con foie y cebolla:
- 12 Masas de creps
- 2 pechugas de pollo enteras
- 100 gr foie de pato
- Sal y pimienta
- Bechamel
- 1 cebolla grande
Steps to make to make Creps rellenos de pollo con foie y cebolla
- Hacemos las masas de creps(la receta está colgada), necesitamos unas 3 por persona.
- En una sartén ponemos la cebolla en juliana, la pochamos y le ponemos un pellizco de sal.
- Mientras en otra sartén hacemos las pechugas cortadas en filetes y las salpimentamos.Cuando estén hechas las sacamos y las picamos con la picadora.
- Ponemos el pollo picado en un bol y añadimos la cebolla, los 100gr de foie de pato y con una cuchara mezclamos bien.
- Cuando esté bien mezclado todo añadimos un poco de bechamel y vamos mezclando y añadiendo poco a poco bechamel hasta que quede la masa jugosa(no excederse con la bechamel)y dejamos de enfriar.
- Rellenamos las masas de creps con la mezcla, enrollamos como si fueran canelones y los ponemos en un recipiente apto para horno.
- Añadimos bechamel por encima y queso rallado y metemos al horno hasta que la capa de arriba esté dorada.
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So that is going to wrap it up for this exceptional food Steps to Prepare Quick Creps rellenos de pollo con foie y cebolla. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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