Empanada de pollo al horno
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Empanada de pollo al horno. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Empanada de pollo al horno is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Empanada de pollo al horno is something which I have loved my whole life.
Many things affect the quality of taste from Empanada de pollo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de pollo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Empanada de pollo al horno is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can have Empanada de pollo al horno using 18 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Empanada de pollo al horno:
- 1/2 pechuga (usé un resto de pechuga que tenía de al horno)
- Unos 200 gr aprox. pechuga
- 1 cebolla
- 3 tomate
- 1 pimiento
- 3 dientes ajo
- jamón York
- queso en lonchas
- 1 huevo para pintar
- Orégano
- Pimienta
- Sal
- Para la masa
- 250 gr harina
- 70 gr mantequilla
- 140 ml agua
- 1 sobre levadura
- Sal
Steps to make to make Empanada de pollo al horno
- Primero fríes toda la verdura con el ajo y 2 cucharadas de aceite unos 10 minutos lo trituras.
- Desmenuza el pollo y le agregas a la salsa le añades orégano, sal y pimienta lo pones en un colador y lo reservas que se enfríe y enciendes tu horno a 200°.
- Ahora preparamos la masa bueno primero ponemos la harina le añadimos la sal 1/2 cucharadita y la levadura.
- A continuación le añades los demás ingredientes lo amasas bien y lo partes por la mitad.
- Coges una bandeja lo pones manteca y lo polvoreas con harina y añades la primera capa de masa lo pones el relleno por encima unas lonchas de queso y a continuación las lonchas de jamón York.
- La tapas lo pintas con la yema de huevo y le haces unos pequeños pinchazos y al horno durante aproximadamente 30 minutos hasta que dore los sacas y a servir caliente o como prefieras.
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So that's going to wrap this up for this special food How to Make Ultimate Empanada de pollo al horno. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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