Espaguetis de calabacín con pollo y pesto de avellanas

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Espaguetis de calabacín con pollo y pesto de avellanas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Espaguetis de calabacín con pollo y pesto de avellanas is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Espaguetis de calabacín con pollo y pesto de avellanas is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Espaguetis de calabacín con pollo y pesto de avellanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis de calabacín con pollo y pesto de avellanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis de calabacín con pollo y pesto de avellanas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis de calabacín con pollo y pesto de avellanas estimated approx 40 min.

To begin with this recipe, we must prepare a few ingredients. You can have Espaguetis de calabacín con pollo y pesto de avellanas using 8 ingredients and 4 steps. Here is how you cook that.

Cómo me gustan los espaguetis de calabacín, son tan sencillos de hacer y quedan bien con cualquier cosa.

Riquísimo! Os lo recomiendo!

#entrantes #realfood

Ingredients and spices that need to be Prepare to make Espaguetis de calabacín con pollo y pesto de avellanas:

1. 2 calabacines
2. 1 pechuga pollo
3. Puñado tomates cherry
4. Pesto avellanas
5. 1/2 taza avellanas
6. 1/4 taza AOVE (aceite de oliva virgen extra)
7. Puñado albahaca fresca
8. Pizca sal

Steps to make to make Espaguetis de calabacín con pollo y pesto de avellanas

1. Preparamos nuestros espaguetis de calabacín. Aunque los venden ya hechos, podemos hacerlos en casa con un espiralizador; nosotros lo tenemos hace tiempo y le damos mucho uso. Dejamos los espaguetis un rato encima de papel de cocina para que suelten el agua, y después los cocinamos a fuego fuerte en una sartén grande o wok. Lo mejor es que queden al dente.
2. Para hacer el pollo, simplemente cortamos la pechuga en trozos pequeños, salpimentamos y freímos en una sartén. Cortamos los tomates cherry en cuartos, los añadimos al pollo y salteamos un minuto.
3. Para preparar el pesto, lo primero es triturar las avellanas. Después se añaden el resto de ingredientes y se tritura todo bien.
4. Ya solo queda montar el plato. Un poco de "pasta" de calabacín, un poco de pollo con cherrys, y por encima una cucharada de pesto de avellanas. Delicioso!

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Espaguetis de calabacín con pollo y pesto de avellanas. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!