Pollo a la cerveza

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Pollo a la cerveza. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pollo a la cerveza is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Pollo a la cerveza is something which I've loved my entire life.

Many things affect the quality of taste from Pollo a la cerveza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la cerveza is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pollo a la cerveza using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pollo a la cerveza:

1. 1 pechuga entera
2. 1 lata cerveza
3. 1 chorrito vino blanco
4. 1 cebolla
5. 2 dientes ajo
6. 1 zanahoria pequeña
7. 1 pizca albahaca en polvo u orégano
8. 1 pizca sal
9. 1 pizca azúcar
10. 1 pizca nuez moscada
11. 1 pizca pimienta
12. 1 chorro aceite
13. Arroz cocido para acompañar

Instructions to make to make Pollo a la cerveza

1. Picamos la cebolla, el ajo y la zanahoria y lo sofreímos con un chorrito de aceite. Mientras se sofríe, cortaremos el pollo en trozos cuadrados.
2. Cuando la cebolla se dore, añadimos la cerveza y dejamos a fuego medio. Cuando se reduzca, lo echamos en el vaso de la batidora y molemos todo. Reservamos para la salsa
3. En la misma sartén asamos el pollo salpimentado hasta que esté casi hecho. Ahora le añadimos la salsa reservada de toda la verdura molida.
4. Es el mometno de añadirle una pizca de azúcar, una pizca de nuez moscada y albahaca u orégano, junto con un chorrito de vino blanco. Removemos todo bien y dejamos a fuego medio 15 minutos y listo!

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So that is going to wrap this up with this special food Easiest Way to Prepare Perfect Pollo a la cerveza. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!