Salteado de Pollo

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Salteado de Pollo. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Salteado de Pollo is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Salteado de Pollo is something that I have loved my entire life.

Many things affect the quality of taste from Salteado de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de Pollo is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Salteado de Pollo using 4 ingredients and 4 steps. Here is how you can achieve it.

Plato sencillo de elaborar, ideal para los que buscan un ritmo de vida saludable e introducirlo en sus comidas y/o cenas, acompañándolo de una pieza de fruta y/o un yogur bajo en grasas y azúcares.
Aconsejable ingerirlo con agua o en su defecto con bebidas bajas en azúcares.

Yo personalmente utilizo varias variantes teniendo como base la pechuga, que iré subiendo si veo que a alguien le interesa.

Ingredients and spices that need to be Prepare to make Salteado de Pollo:

1. 50-100gr Pechuga de pollo
2. 3-5 Champiñón pequeño
3. 1 Zanahoria
4. 10-20 gr Almendras (un puñado, sin pie)

Instructions to make to make Salteado de Pollo

1. Lo primero es trocear los ingredientes excepto las almendras. La pechuga de pollo se corta en tiras pequeñas.
2. Calentar la sartén a fuego medio-alto con un poco de aceite (a poder ser de oliva virgen) y añadir la pechuga, el champiñón y la zanahoria. Opcional: añadirle un poco de sal.
3. En unos 10-15 minutos como mucho estará listo el plato, así que unos minutos antes de sacarlo se le añaden las almendras.
4. Listo para servir

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So that is going to wrap it up for this exceptional food Steps to Make Perfect Salteado de Pollo. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!