Garbanzos al curry con pollo

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Garbanzos al curry con pollo. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Garbanzos al curry con pollo is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Garbanzos al curry con pollo is something which I have loved my whole life.

Many things affect the quality of taste from Garbanzos al curry con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos al curry con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos al curry con pollo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garbanzos al curry con pollo estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can cook Garbanzos al curry con pollo using 13 ingredients and 7 steps. Here is how you can achieve it.

Aún en verano , seguimos apostando por una alimentación lo más completa posible y no nos olvidamos de las legumbres !! Os dejo esta receta nutritiva y muy sabrosa , fácil de realizar y que espero os guste !! Saludos amigos !! ☺️☺️

Ingredients and spices that need to be Make ready to make Garbanzos al curry con pollo:

1. 1 bote garbanzos
2. 200 gr pechuga de pollo
3. 6-7 arbolitos de brócoli
4. 6-7 champiñones
5. 1/2 cebolla
6. 2 zanahorias
7. 2 ajos
8. 500 ml caldo (yo usé de carne casero)
9. 1 cucharadita curry
10. 1 toque pimentón dulce
11. 1 toque comino
12. 1 toque cúrcuma
13. Aceite oliva virgen extra y sal

Steps to make to make Garbanzos al curry con pollo

1. Sofreímos la media cebolla y las zanahorias
2. Una vez blandos, picamos los ajos y los doramos
3. Batimos el sofrito con el caldo y reservamos
4. Ponemos en la misma sartén el brócoli a sofreír. Añadimos los champiñones cuando el brócoli está blando y por último el pollo, al que daremos un sellado rápido
5. Añadimos el caldo y los garbanzos bien escurridos. Ponemos las especias... el curry, pimentón, comino y cúrcuma... rectificando al gusto
6. Bajamos el fuego y déjanos cocer todo junto unos 10 minutos... para que el caldo reduzca un poquito y todo coja el sabor.
7. A comer !! Ñam ñam! Espero vuestra opinión o vuestros retoques. Gracias amigos !! ☺️☺️😘☺️

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Garbanzos al curry con pollo. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!