Pollo al limón

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Pollo al limón. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo al limón is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Pollo al limón is something that I've loved my entire life.

Many things affect the quality of taste from Pollo al limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Pollo al limón using 9 ingredients and 4 steps. Here is how you cook it.

Se puede hacer en tempura, o así, más rápido y sano. Queda con un color tostadito por la soja. Yo lo acompañé con arroz integral.

Ingredients and spices that need to be Prepare to make Pollo al limón:

1. 2 pechugas de pollo
2. 1 limón
3. 1 chorrito soja
4. 2 cucharadas maicena
5. 2 cucharadas azúcar
6. 1/3 pastilla avecrem pollo
7. 1 pizca semillas de ajonjolí
8. 1 trocito mantequilla
9. Especias: pimienta, perejil, ajo molido, hierbas provenzales

Steps to make to make Pollo al limón

1. Exprimimos un limón y reservamos el líquido. Troceamos las pechugas en dados y sazonamos con pimienta, perejil, hierbas provenzales y ajo molido. Lo bañamos con la soja y las cáscaras de limón y guardamos en la nevera 15 min.
2. Mezclamos el líquido del limón con la maicena hasta formar una pasta ligera.
3. En una cazuela con mantequilla derretida ponemos a sellar el pollo, y donde teníamos el mismo le echamos el agua y lo reservamos.
4. Añadimos el agua con el avecrem de pollo y la mezcla del líquido de limón y la maicena. Removemos y dejamos que se haga el pollo. Rectificamos la acidez con el azúcar. Retiramos las rodajas de limón y al presentar le espolvoreamos el ajonjolí por encima.

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This isn't a full overview to fast as well as very easy lunch recipes however its good something to chew on. Hopefully this will obtain your creative juices flowing so you can prepare scrumptious dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Quick Pollo al limón. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!