Arroz caldoso con espinacas y pollo

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Arroz caldoso con espinacas y pollo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz caldoso con espinacas y pollo is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Arroz caldoso con espinacas y pollo is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Arroz caldoso con espinacas y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz caldoso con espinacas y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Arroz caldoso con espinacas y pollo using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Arroz caldoso con espinacas y pollo:

1. 1 pechuga de pollo de corral 🐓
2. 2 pimientos
3. Espinacas
4. 1 cebolla
5. 6 puñados arroz 🍚
6. 1,5 litros caldo de carne y verduras
7. 1 cucharada pimentón
8. Sal y pimienta 🧂

Steps to make to make Arroz caldoso con espinacas y pollo

1. Cortar la pechuga de pollo 🐓 en dados y sofreír en la cacerola con aceite. Cuando estén dorados, añadir sal 🧂 y pimienta y reservar.
2. Sofreír la verdura al gusto, hemos utilizado espinacas congeladas, 2 pimientos y 1 cebolla. (También quedan muy bien la zanahoria, judías verdes, daditos de calabacín o de calabaza, etc.)
3. Añadir una cucharada de pimentón y medio bote de tomate frito casero 🍅. Dejar 2 min que se caliente.
4. Añadir 1, 5L de caldo caliente (está receta está hecha con avecrem de carne y verduras pero con caldo de pollo también sale rico) y esperar a que comience a hervir.
5. Añadir el pollo y los 5 puñados de arroz 🍚(lavado previamente con agua)
6. Dejar hervir durante 15 minutos o cuando al probar veamos que el arroz está al dente. No dejar que se quede muy blando porque sino se nos pasará el arroz. Remover de vez en cuando.
7. A disfrutar!

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So that's going to wrap this up with this exceptional food Steps to Prepare Ultimate Arroz caldoso con espinacas y pollo. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!