Fajitas de pisto

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Fajitas de pisto. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fajitas de pisto is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Fajitas de pisto is something which I have loved my whole life.

Many things affect the quality of taste from Fajitas de pisto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de pisto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de pisto is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fajitas de pisto estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fajitas de pisto using 7 ingredients and 6 steps. Here is how you can achieve that.

Me gusta hacer esta receta para cenar, es muy rápida y sencilla 😋👌
#realfood

Ingredients and spices that need to be Prepare to make Fajitas de pisto:

1. 1 pechuga de pollo
2. 1 cebolla
3. 1 pimiento verde italiano
4. 350 gr tomate frito casero
5. Aove
6. Queso rallado
7. 6 tortitas pequeñas de trigo o maíz

Steps to make to make Fajitas de pisto

1. Picar la cebolla y el pimiento verde y trocear la pechuga con unas tijeras en trocitos pequeñitos
2. En una sartén con un chorrito de aceite de oliva virgen extra pochar la cebolla y el pimiento
3. Cuando esté casi hecho añadir la pechuga troceada
4. Remover bien hasta que esté todo bien hecho y entonces añadir el tomate y dejar un ratito a fuego medio para que se integre todo
5. Pasar la mezcla a un plato y añadir queso rallado por encima mientras aún está caliente para que se funda un poco. Para eso ayuda tapar el plato con la tapa de una olla, por ejemplo.
6. Servir con las tortillas de trigo o maíz y rellenar al gusto 😋👌

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So that's going to wrap it up with this exceptional food How to Prepare Homemade Fajitas de pisto. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!