Filetillos de pollo rebozados y patatas fritas

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Filetillos de pollo rebozados y patatas fritas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Filetillos de pollo rebozados y patatas fritas is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Filetillos de pollo rebozados y patatas fritas is something that I've loved my entire life.

Many things affect the quality of taste from Filetillos de pollo rebozados y patatas fritas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetillos de pollo rebozados y patatas fritas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetillos de pollo rebozados y patatas fritas is 1 adulto. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filetillos de pollo rebozados y patatas fritas estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Filetillos de pollo rebozados y patatas fritas using 7 ingredients and 4 steps. Here is how you cook that.

Para los PEQUES... Fácil, rápido y rico!

Ingredients and spices that need to be Make ready to make Filetillos de pollo rebozados y patatas fritas:

1. 1 pechuga de pollo
2. 1 huevo
3. 1 patata
4. Pan rallado
5. Sal
6. Pimienta
7. Aceite ove o girasol

Instructions to make to make Filetillos de pollo rebozados y patatas fritas

1. Cortamos una pechuga por persona adulta en finos filetillos y salpimentamos.
2. Cortamos una patata en bastones y ponemos a freír cuando el aceite este caliente, yo he utilizado aceite ove pero podéis utilizar de girasol.
3. Para rebozar nuestros filetillos pasar por huevo y embadurnar con el pan rallado, yo como tenía prisa he utilizado del comprado que lleva el pan con ajo-perejil, pero podéis elaborarlo vosotr@s.
4. Cuando las patatas estén crujientes las pondremos sobre un trozo de papel para que absorba el aceite, sal al gusto y metemos los filetes con cuidado en la sartén dándoles un par de vueltas y sacamos junto con las patatas. Buen Provecho

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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Filetillos de pollo rebozados y patatas fritas. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!