Pollo ''satay''

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Pollo ''satay''. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pollo ''satay'' is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pollo ''satay'' is something which I've loved my whole life.

Many things affect the quality of taste from Pollo ''satay'', starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo ''satay'' delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pollo ''satay'' using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pollo ''satay'':

1. salsa de soja
2. 1 limón
3. pechugas de pollo en filetes finos
4. cacahuetes tostados pelados
5. curry en polvo
6. comino molido
7. pimentón dulce
8. unas hebras de azafrán
9. miel
10. leche de coco
11. palillos para brochetas
12. Para el acompañamiento:
13. 1 huevo
14. 1 vasito arroz cocido brillante basmati

Steps to make to make Pollo ''satay''

1. En un bol ponemos unas cucharadas de salsa de soja con el zumo de un limón, cortamos el pollo en tiras y lo introducimos; dejamos macerar unos 15 minutos.
2. En una picadora ponemos un puñadito de cacahuetes, una cucharadita de curry, una cucharadita de comino, una cucharadita de pimentón y unas hebras de azafrán; picamos que quede bien molido y pasar a un cazo al fuego.
3. Dejamos tostar un poco y añadimos un buen chorro de salsa de soja, un chorrito de miel y un chorrito de leche de coco. Dejamos reducir y espesar.
4. Colocar el pollo en las brochetas, ponerlas en una sartén y dejar que doren por todos lados; apagar el fuego y echar unas cucharadas de la salsa por encima dejando que caramelice un poco.
5. Servimos acompañado de arroz basmati aliñado con un poquitín de sal, un chorrito de aceite y una tortilla cortada en trocitos muy pequeños. La salsa la podemos poner en un cuenco aparte para acompañar.

As your experience as well as confidence grows, you will certainly discover that you have much more natural control over your diet plan and also adjust your diet to your individual tastes with time. Whether you wish to offer a recipe that uses less or more active ingredients or is a little bit basically zesty, you can make simple changes to attain this goal. Simply put, begin making your dishes on time. When it comes to standard food preparation abilities for newbies you do not need to discover them but just if you grasp some straightforward cooking methods.

This isn't a full overview to fast as well as simple lunch dishes but its great food for thought. Ideally this will certainly obtain your creative juices flowing so you can prepare tasty meals for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Pollo ''satay''. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!