Macarrones a la boloñesa

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Macarrones a la boloñesa. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Macarrones a la boloñesa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Macarrones a la boloñesa is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Macarrones a la boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones a la boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones a la boloñesa is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones a la boloñesa estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Macarrones a la boloñesa using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Macarrones a la boloñesa:

1. Macarrones
2. 1 diente ajo
3. 1 tomate pequeño
4. 1 filete pechuga
5. Sal
6. orégano
7. pimienta
8. pimentón molido dulce
9. 1/2 cucharadita pimentón molido dulce
10. Tomate frito
11. Vino blanco
12. Queso rallado para gratinar

Steps to make to make Macarrones a la boloñesa

1. Poner en una cacerola agua con sal y cuando esté hirviendo echar los macarones hasta que estén cocidos.
2. En una sartén poner el ajo cortado y añadir también el tomate a trozos pequeños y dejar pochar.
3. Añadir la pechuga cortada a cuadraditos y adobarla con sal, pimienta y orégano.
4. Cuando la carne esté dorada agregar 1/2 cucharadita de pimentón dulce.
5. Se añade el tomate frito. Se mezcla bien y se deja a fuego lento y agregar un chorro de vino.
6. Añadir los macarrones a la salsa y dejar que se mezclen todos los ingredientes.
7. Poner en un recipiente de horno y echar queso para gratinar.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Macarrones a la boloñesa. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!